Coconut Balls - Bokayong Niog
Thursday, January 3rd, 2008- 1 cup sugar
- 1/3 cup water
- 3 cups flaked coconut
Boil the sugar and water until a thread is formed when fork is dipped in and raised. Stir in the coconut; cook over low heat, stirring frequently until a soft ball is formed when mixture is dropped into cold water.
Drop by tablespoon onto a greased surface. Cool.
