Fried Bananas
June 13th, 2008
- 6 bananas
- 1/2 cup flour
- 1/4 cup butter
- 1/4 cup sugar
- 1 cup vanilla ice cream
Cut bananas in half lengthwise and cover with flour. Melt the butter in skillet and fry bananas until they are golden brown in color. Drain and arrange on a dish; sprinkle with sugar and serve with the vanilla ice cream.
Posted in Fruit