Aunt Lena’s Anise Slices
Anise is an herbal oil that is great for many different reasons. In this case, it's being used for these unique desserts.
Ingredients:
-
6 eggs
-
1 lb. flour
-
6 drops anise oil
-
1/2 lb. butter or shortening
-
1/2 cup sugar
-
1 tsp. baking powder
-
1/2 tsp. salt
Directions:
Beat 5 eggs with salt; add sugar; blend thoroughly.
Sift flour and baking powder; add to eggs and sugar mixture. Add anise oil (which may be purchased at the drugstore), softened butter or shortening; mix well. Knead until dough is smooth and manageable. Then roll dough into oblong loaf 5 inches broad and about 3/4 inch thick. Brush with 1 beaten egg; sprinkle with sugar; cut into 1 inch slices.
Place slices in greased baking pan; bake for 15 minutes in moderate oven, or until light brown.
Enough for 2 1/2 dozen slices. An unusual flavor!![]()
If you'd rather stick to making cookies and other simple desserts, visit our collection of cookie recipes.




